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what's new


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what's new


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february special

blue valentine
Celebrate the month of love and keep the blues at bay with this scrumptious salad featuring chicory mix, blue cheese, red anjou pears, green beans, pickled red onions, sliced almonds and honey mustard vinaigrette.

 
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subscriptions

Do something fresh and good in 2018! Sign up for Garden Bar's new subscriptions service and enjoy healthy, delicious salads, bowls and wraps delivered right to your Portland office every week. No long term obligations. No delivery fees. Huge convenience. Lower prices on most items.

Get the full scoop and sign up now!

 
 

giveback fridays

We're on a mission to build HEALTHIER, STRONGER COMMUNITIES one sublime salad at a time on Fridays throughout the year. 

Next up is Friday, February 23 benefitting New Avenues For Youth. Mark your calendar and join us!

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winter bowls

Our all-new seasonal bowls feature healthy, hearty whole grains combined with a thoughtful assortment of fresh veggies and proteins, plus one of our delicious housemade dressings.

bob barley—organic barley, organic baby spinach, kale, roasted cauliflower, crispy bacon, organic rainbow carrots, spicy sunflower seeds, honey mustard vinaigrette (df)

farmhouse—warm freekeh, romaine, roasted herbed chicken, sweet potato medley, chèvre, oregon hazelnuts, chives, pink peppercorn + cider vinaigrette .

gaia—organic red quinoa, purple cabbage, organic arugula, beets, roasted brussels sprouts, pepitas, green goddess dressing (gf, v)

Celebrate the season with a little something different. Your taste buds and body will thank you. 

 
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soup's on!

Warm up with a different cup or bowl of goodness each day, served with fresh Grand Central Bakery bread. All of our soups are made entirely from scratch using fresh, seasonal ingredients and tasty, thoughtful recipes created by Garden Bar's head chef, Ryan Kennedy. 

Our current rotation includes

—velvety CURRIED SQUASH (gluten free + vegan)

—creamy POTATO LEEK 

—hearty FRENCH ONION

Sweet savory deal: a cup of our daily soup +  your favorite Garden Bar creation—banh mi, bliss detox, chicken kale caesar, cowboy up, district cobb, garden bar-b-q, mediterranean, northwest bowl, tuna niçoise, yucatan, amber waves or kaley's autumn mix (our November special). 

 

seasonal ingredients

Add seasonal goodness to your salads with our roasted brussels sprouts, winter squash medley and, during  January, black eyed peas..

 

grab + go 

Hankering for a healthy, super quick midday bite? Pick up a freshly premade salad at Director Park, Hassalo, Old Town, Park Square or Postal Building weekdays at lunchtime. Dash in. Jet out. SEIZE THE DAY.

 

other new delectables

Fresh fresh ideas: wraps and garden boxes—healthy, convenient and coming soon!