Our current special salad is an ode to the Portland Center Stage's production of Little Shop of Horrors.
Created by Garden Bar Chef Gabe and Alice of Portland Center Stage, The Audrey II is delicious!
Romaine, baby spinach, butter lettuce, dried cherries, beets, hazelnuts, applewood bacon, croutons, avocado, goat cheese, and topped with House-made Bloody Thyme Vinaigrette.
Available Oct 7th - Nov 7th, a portion of each sale will be donated to Portland Center Stage at The Armory in support of their mission of inspiring our community by bringing unexpected stories to life. Grab one today!